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Eagle Barge Inn

Laggan Locks
South Laggan
Nr Invergarry
PH34 4EA

Drive

16 min drive - 10.7 miles

07789858567

Eagle Barge Inn
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Website:

Contact Email:

Restaurant Type:

Breakfast:

Opening Hours:

Restaurant and Pub

Monday, Tuesday: CLOSED
Wednesday: 6pm till 10pm
Thursday, Friday, Saturday: 11am to 10pm
​Sunday: 12pm to 10pm

This converted 1926 Dutch barge is a restaurant and a bar/pub - the only floating pub on the canal!

A converted Dutch barge, the Eagle is a restaurant and pub that floats in the Caledonian Canal. With a variety of food available, along with a selection of ales and a large variety of Whiskies, the Eagle caters to many different people.

Lunch/Bar Menu served from
12pm-3.30pm

*Soup and Bread
*Large Doorstop sandwiches, served with garnish and crisps
*Soup and Sandwich deal
*Fruit Scone with butter and Jam

Evening Bar Meals served
from 11am - 3.30pm and 5.30pm-8.30

*Nachos
​*Chilli con Carne (Gluten free and can be served with gluten free roll)
*Tomato and Basil pasta, Chips and salad(v)
*Lasagne, Chips and salad
*Sausage, Chips and salad
*Vegetarian Sausages, Chips and salad
*Scampi, Chips and salad
*Chicken Nuggets, Chips and salad
*Fish cakes, Chips and salad
*Cod fish fingers, Chips and salad

Evening meals served from 6pm to 8pm
These meals are cooked to order and so must be ordered becore 3pm on fhe day you would oike to eat to ensure we can prepare your food fresh for you.

We reccomend booking early as space fills up fast.
Whole Bass; steamed in lemon, fennel, and white wine £19.50 (GF)
Whole Trout; steamed in orange, with lime and lemon, hint of parsley £19.50 (GF)
Smoked Salmon (Boneless cut); Smoked in oak wood, served on a light salad £18.50 (GF)
Traditional Lasagne; Butchers mince and a light cheese sauce £17.50
Lamb shank; oven cooked for three hours in rosemary and red wine sauce £18.00
Tomato and Basil Pasta; topped with grilled cheese £16.50 (GF)
Pan fried Honey Chicken; served with a sweet honey sauce £17.50
Balmoral Chicken, pan fried chicken stuffed with Haggis, and a whisky sauce coating £19.50
(Above all served with Carrots, Peas, Green beans and Baby Potatoes)
Honey Vegetable Stir Fry; served on a bed of Turmeric rice £15.00
Haggis, Neeps and Tatties, served with a whisky sauce £17.50
Vegetarian Haggis, Neeps and Tatties, served with a whisky sauce £17.50
Home made Chicken curries served at your choice of Mild, Medium, Hot, or Very Hot
Choose from Korma, Tikka, Jalfrezi or Madras
Served with boiled turmeric rice and Naan Bread £17.50

*Children's menu*
Choose from:- Chicken Nuggets; Scampi; Sausages; Vegetarian sausages; Tomato and Basil pasta
Can be served with Chips or salad £9.50

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Highland-Club-Welcome_edited.jpg
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